Menu

Appetizers & Salads

Marinated Olives | $9

citrus peel, garlic, red chili flakes

Caesar Salad | $11

romaine, parmesan, cured egg yolk, garlic breadcrumbs

Beet Salad | $14

whipped ricotta, pickled shallot, olive oil, basil, toasted pine nuts

Fried Calamari | $16

banana peppers, lemon, red sauce

Arancini | $12

red sauce

Meatballs (3) | $12

pork & beef meatballs, red sauce

Pastas

Spaghetti Al Limone | $19

lemon, grana padano, cream

Spagetti & Meatballs | $21

pork & beef meatballs, red sauce, parmesan

Ricotta Gnocchi | $22

herb pesto, tomato & hazelnut vinaigrette, crispy prosciutto

Rigatoni w/ Vodka Sauce | $20

basil, garlic breadcrumbs

Tagliarini w/ Mushroom Ragu | $21

cremini mushrooms, rosemary, black pepper, parmesan

Lobster Ravioli | $28

marsala cream sauce, mascarpone, basil, parsley, breadcrumbs

Entrees

Eggplant Parmesan | $22

mozzarella, basil, spaghetti, red sauce

Chicken Parmesan | $24

mozzarella, basil, spaghetti, red sauce

Salmon Piccata | $29

lemon butter caper sauce, fregula, broccolini

Sides

Broccolini | $9

crispy garlic, olive oil, red pepper

Crispy Fingerlings | $11

fingerlings, roasted garlic aioli, salsa verde, grana padano

Brussels Sprouts | $12

garlic, hot honey, crispy prosciutto,

hazelnut vinaigrette, grana padano

Desserts

Cookie Platter | $9

Almond Panna Cotta | $10

Tiramisu | $11

Bread Service

Focaccia | $8

whipped ricotta, olive oil, black pepper